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AgEcon Search 68 records found 1 - 10nextlast  jump to record: Search took 0.04 seconds. 
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This study explored the food expenditure patterns of college students. Information on monthly food expenditures and income from a sample of students was used to estimate [...]
22 January 2016 | Conference Paper/ Presentation |
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As young adults, many college students are independently buying their food for the first time. What they buy, how, and where they buy food are dependent on a set of facto [...]
22 January 2016 | Conference Paper/ Presentation |
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The World Health Organization recently released a study that links the consumption of processed meat to cancer in humans. The level of fat in meat has also been found to [...]
22 January 2016 | Conference Paper/ Presentation |
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In addition to regional variations, demand for poinsettias was shown to depend on its price. Based on state-level data for 2005,demand in the Northeast and Midwest region [...]
2010 | Conference Paper/ Presentation |
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Food expenditure patterns were examined for Hispanic households in the U.S. Engel curves for three food categories: food eaten at-home, food eaten away-from-home, and fo [...]
2000 | Working or Discussion Paper |
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