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AgEcon Search 67 records found 1 - 10nextend  jump to record:
1.
Several imputation approaches using a large sample and different levels of censoring are compared and contrasted following a multiple imputation methodology. The study n [...]
26 July 2011 | Conference Paper/ Presentation |
2.
Az EU önellátottsága szójából 4-5%, egyéb full-fat magvak és olajipari mel-léktermékek, valamint extrahált darákból 60% körül alakul. Az EU a szója világ [...]
Hungarian | 2016 | Journal Article |
3.
Az EU-ban a behozott legfontosabb fehérjetakarmány, az olajosmag-liszt importhányada 60% körül alakul, amelynek helyettesítésére rövid távon nincsen lehetőség [...]
2015-10 | Journal Article |
4.
The implementation of programs for feeding calves is one of the ways to achieve greater efficiency in milk production. The objective of this work was to analyze the cost [...]
Spanish | 2017 | Journal Article |
5.
The Solid-state fermentation (SSF) is alternative to submerged fermentation for production antibiotics, single cell protein, enzymes, organic acids, biofuel, etc. However [...]
15 July 2010 | Journal Article |
6.
The constantly increasing population of the world requires necessity to provide a sufficient amount of food. Presently, more than one billion people in the world suffer f [...]
Polish | 2017 | Journal Article |
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To grasp protein content and composition of pea resource in Tibet Plateau, 54 pea materials from different eco-geographical environments of Tibet were collected and arr [...]
English | 20 August 2017 | Journal Article |
10.
Stunting, or chronic undernutrition, affects 160 million pre-school children around the world, and imposes significant costs on a child’s health, cognitive development, [...]
English | 2017 | Conference Paper/ Presentation |

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