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AgEcon Search 31 records found 1 - 10nextlast  jump to record: Search took 0.05 seconds. 
1.
In this paper we conduct an analysis of the implementation of HACCP/RMP in the NZ Meat Industry based on the data collected from our recent survey. Nonparametric methods [...]
2004-06 | Conference Paper/ Presentation |
2.
1997 | Conference Paper/ Presentation |
3.
This paper develops a theoretical model applicable to mergers with differentiated products, with an application in the meat sector. Results show that mergers across subma [...]
2016 | Conference Paper/ Presentation |
4.
A hústermelés stagnált az elmúlt években, miközben a hús-külkereskedelem az európai uniós csatlakozáshoz kötődő változások folytán dinamikusan emelkedett [...]
2013-10 | Journal Article |
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This paper reports the levels of HACCP implementation, costs of implementation and operation, and benefits of implementation for the Greek meat industry. Hundred twenty e [...]
2006 | Conference Paper/ Presentation |
8.
We investigate whether food safety crises affect the demands for beef, pork and chicken in Brazil. We construct series of food safety crisis indices for each meat (beef, [...]
30 September 2016 | Journal Article |
9.
The aim of the article is to identify factors determining the development of vertical integration in agribusiness. The main focus of the study is placed on the meat indus [...]
English | 2014-07 | Journal Article |
10.
This paper presents factor productivity growth measures in the European food industry over the period 2001-2008 by using data envelopment analysis. The Malmquist producti [...]
2015 | Conference Paper/ Presentation |

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