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AgEcon Search 3 records found
1.
Various consumer perceptions exist about white and yellow beef fat. These perceptions subsequently affect the price of beef with yellow or white fat. Although only 25% o [...]
2013-04 | Journal Article |
2.
Since the decline in the price of maize from the beginning of 2010, meat has become the new buzzword under maize producers as they are desperately looking for alternative [...]
2010-09 | Conference Paper/ Presentation |
3.
The management of new technology for farming is important, as it has an influence on the profitability of the farm. With the development of new technology, new breeding [...]
2010-09 | Conference Paper/ Presentation |

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