The Florida oranges local agro-food system – Geographical Indication or Commodity?

When considering the Florida oranges as a local production system, two questions currently arise: is this system frightened by a globalization of the orange juice as a commodity whereas it is integrated to a globalized system? And is there any specific local asset remaining, such as a special quality and reputation which would justify a recognition as a geographical indication? Our findings demonstrate that there is a dilemma, for the State authorities as well as for some actors of the system, between an origin product approach and a sectorial commodity one.


Issue Date:
Oct 27 2010
Publication Type:
Conference Paper/ Presentation
PURL Identifier:
http://purl.umn.edu/95215
Total Pages:
15




 Record created 2017-04-01, last modified 2017-08-25

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