Consumer Willingness to Pay for Locally Grown Products: The Case of South Carolina
Carpio, Carlos E.; Isengildina-Massa, Olga
2008

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Abstract

The objective of this study is to evaluate South Carolina (SC) consumers’ willingness to pay for “SC grown” products. Results indicate that consumers in SC are willing to pay an average premium of 27% for local produce and 23% for local animal products. Premiums for local products are influenced by age, gender, and income.

Details

Title Consumer Willingness to Pay for Locally Grown Products: The Case of South Carolina
Keywords
Author(s) Carpio, Carlos E.
Isengildina-Massa, Olga
Subject(s)
Issue Date 2008
Publication Type Conference Paper/ Presentation
DOI and Other Identifiers 10.22004/ag.econ.6815
Record Identifier https://ageconsearch.umn.edu/record/6815
PURL Identifier http://purl.umn.edu/6815
Language English
Total Pages 30
Record Appears in Southern Agricultural Economics Association (SAEA) > 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas

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