The Changing Face of Milk Production, Milk Quality and Milking Technology in Brazil

This introductory paper gives an overview of milk production in Brazil and discusses a series of recent regulations implemented to improve milk quality with the purpose of asserting the Brazilian dairy industry as a competitor on the international market. It also points out the economic advantage of setting design guidelines for milking machines that would be best suited to Brazilian crossbred cows.


Issue Date:
2004
Publication Type:
Working or Discussion Paper
PURL Identifier:
http://purl.umn.edu/37517
Total Pages:
26
Series Statement:
Babcock Institute Discussion Paper
2004-2




 Record created 2017-04-01, last modified 2017-08-25

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