The International Location of Pork Production

Efficient hog production technologies which have cost advantages for international competition also have environmental disadvantages which may effect the location of facilities using this technology. This paper presents an econometric analysis of the impact of country characteristics on the growth of pork production in major producing countries over the period 1985-2003.


Issue Date:
2006
Publication Type:
Conference Paper/ Presentation
PURL Identifier:
http://purl.umn.edu/35403
Total Pages:
20
Series Statement:
Selected Paper




 Record created 2017-04-01, last modified 2017-04-26

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