CONSUMER PREFERENCES FOR ORGANIC STANDARDS: GUIDING DEMAND-EXPANSION STRATEGIES FOR ORGANIC FOOD
2002
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Details
Title
CONSUMER PREFERENCES FOR ORGANIC STANDARDS: GUIDING DEMAND-EXPANSION STRATEGIES FOR ORGANIC FOOD
Author(s)
Conner, David S.
Christy, Ralph D.
Christy, Ralph D.
Subject(s)
Issue Date
2002-03
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.27634
Record Identifier
https://ageconsearch.umn.edu/record/27634
PURL Identifier
http://purl.umn.edu/27634
Language
English
Published in
Journal of Food Distribution Research
Volume
33
Issue
1
Page Range
46 - 51
Total Pages
6
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research