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000026955 037__ $$a856-2016-57247
000026955 037__ $$a856-2016-59359
000026955 041__ $$aen
000026955 245__ $$aFINANCIAL PERFORMANCE IN MEAT AND POULTRY MANUFACTURING AND WHOLESALING: AN HISTORICAL PERSPECTIVE
000026955 260__ $$c1988-09
000026955 269__ $$a1988-09
000026955 300__ $$a12
000026955 336__ $$aJournal Article
000026955 446__ $$aEnglish
000026955 520__ $$aThe financial performance of meat and poultry manufacturing and wholesaling firms is examined for the period from 1970 to 1986. Measures of liquidity, solvency, profitability, cash generation, and efficiency reported in the Robert Morris Associates Annual Statement Studies are used to examine relative performance across the different industries. The results suggest a similar performance in the wholesaling and manufacturing industries across the period in terms of liquidity. Profitability levels are similar for meat and poultry firms, although the poultry firms show a higher level of variability across the period. It appears that poultry firms leveraged themselves relatively more than did meat firms during the period. In terms of cash generation and efficiency the meat manufacturing industry performs slightly better than the other industries.
000026955 650__ $$aAgricultural Finance
000026955 700__ $$aHudson, Michael A.
000026955 700__ $$aHughes, Matthew W.
000026955 700__ $$aLins, David A.
000026955 773__ $$dSeptember 1988$$jVolume 19$$kNumber 2$$o74$$q63$$tJournal of Food Distribution Research
000026955 8564_ $$s681212$$uhttp://ageconsearch.umn.edu/record/26955/files/19020063.pdf
000026955 887__ $$ahttp://purl.umn.edu/26955
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  Previous issue date: 1988-09
000026955 982__ $$gJournal of Food Distribution Research>Volume 19, Number 2, September 1988
000026955 980__ $$a856