Increased scope for training and development in food firms to meet the constant need.
Title
PERSONNEL TRAINING IN THE 1970'S: THE BUSINESS VIEWPOINT
Issue Date
1969
Publication Type
Journal Article
Record Identifier
https://ageconsearch.umn.edu/record/26707
PURL Identifier
http://purl.umn.edu/26707
Language
English
Published in
Journal of Food Distribution Research
Volume
01
Issue
1
Page Range
44 - 55
Total Pages
12