Comparative Analysis of United States and Canadian Wheat Grades

This report represents a continuation in the study of market development for hard red spring and durum wheat. A comparative analysis of United States and Canadian wheat grade standards was made to alert North Dakota wheat producers to recent changes in Canadian wheat grades and standards and to show how they compare with existing United States Grades and Standards.


Subject(s):
Issue Date:
1974
Publication Type:
Working or Discussion Paper
PURL Identifier:
http://purl.umn.edu/23351
Total Pages:
20
Series Statement:
Agricultural Economics Report No. 99




 Record created 2017-04-01, last modified 2017-08-22

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