000233274 001__ 233274
000233274 005__ 20170829035612.0
000233274 037__ $$a1230-2016-99799
000233274 037__ $$a1230-2016-100205
000233274 041__ $$apl
000233274 245__ $$aWPŁYW CZYNNIKÓW WARUNKUJĄCYCH JAKOŚĆ NA PODEJMOWANIE DECYZJI NABYWCZYCH NA PRZYKŁADZIE PRODUKTÓW MIĘSNYCH
000233274 246__ $$aIMPACT OF QUALITY DETERMINANTS ON PURCHASE DECISION-MAKING ON THE EXAMPLE OF MEAT PRODUCTS
000233274 260__ $$c2015-08
000233274 269__ $$a2015-08
000233274 270__ $$mgrebowiecmariusz@poczta.onet.pl$$pGrębowiec,   Mariusz
000233274 336__ $$aJournal Article
000233274 520__ $$aThe paper discusses the concept of quality and the factors that compose it. It takes into account the role
of the consumer in the formation of the product quality. It presents the basic quality assurance systems used
in food production. There have been presented purchasing decision-making process and its implications.
There have been described the situation on the market of meat and cured meat in Poland and the legal
requirements for the production of food of animal origin. It presents the results of their survey, comparing
them with the available data.
000233274 542__ $$fLicense granted by Andrzej Woloszyn (andrzej@seria.com.pl) on 2016-03-24T06:58:00Z (GMT):

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000233274 650__ $$aAgribusiness
000233274 650__ $$aConsumer/Household Economics
000233274 6531_ $$aquality
000233274 6531_ $$ameat
000233274 6531_ $$acured meat
000233274 6531_ $$aconsumer
000233274 6531_ $$amarket
000233274 700__ $$aGrębowiec, Mariusz
000233274 773__ $$d2015$$j2015$$o91$$q86$$tRoczniki (Annals)
000233274 773__ $$kNumber 4
000233274 773__ $$tRoczniki (Annals)
000233274 773__ $$j2015
000233274 8564_ $$s357060$$uhttp://ageconsearch.umn.edu/record/233274/files/17-4-Grebowiec.pdf
000233274 887__ $$ahttp://purl.umn.edu/233274
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  Previous issue date: 2015-08
000233274 982__ $$gPolish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistów Rolnictwa i Agrobiznesu (SERiA)>Annals>2015, Number 4
000233274 980__ $$a1230