RENDIMIENTO EN LA CONVERSIÓN CÁRNICA EN GANADO BOVINO CON EL USO DE MICROCLIMA. CASO ENGORDA POZO ENRIQUE, SAN MIGUEL DE HORCASITAS, SONORA

This research seeks to analyze the reduction of production costs and the change in performance of production of cattle, both situations resulting from the use of microclimates in a farm. Each summer season, the process of fattening cattle, presents a low feed conversion by heat stress; so then, by introducing a monitored sprinkler system to control the environment temperature, could improve performance in this process. The results we project, according to the analysis of livestock records, give support to the real positive impact at the performance of weight of cattle meat, using this technology may help with a better yield inside the production unit.


Variant title:
Microclimate Application on meat yield conversion of Cattle. Case: Engorda Pozo Enrique, San Miguel de Horcasitas, Sonora
Subject(s):
Issue Date:
Sep 15 2015
Publication Type:
Journal Article
DOI and Other Identifiers:
ISSN-1405-9282 (Other)
PURL Identifier:
http://purl.umn.edu/226154
Published in:
Revista Mexicana de Agronegocios, Volume 37
Page range:
123-132
Total Pages:
10
Series Statement:
Vol. 37




 Record created 2017-04-01, last modified 2017-08-28

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