000021593 001__ 21593
000021593 005__ 20180122202051.0
000021593 037__ $$a371-2016-19333
000021593 041__ $$aen
000021593 245__ $$aTARGETABLE MARKET SEGMENTS FOR NATURAL PORK PRODUCTS
000021593 260__ $$c1999
000021593 269__ $$a1999
000021593 270__ $$mjgrannis@lamar.colostate.edu$$pGrannis,   Jennifer
000021593 300__ $$a14
000021593 336__ $$aConference Paper/ Presentation
000021593 446__ $$aEnglish
000021593 490__ $$aSelected Paper
000021593 520__ $$aA survey of consumers established willingness to pay for natural pork products. Probit estimation was used to define targetable market segments for ham and pork chops.  High-income, frequent pork consumers, and those most concerned about the use of growth hormones and antibiotics, are most likely to purchase natural pork products.
000021593 650__ $$aConsumer/Household Economics
000021593 650__ $$aLivestock Production/Industries
000021593 6531_ $$awillingness to pay
000021593 6531_ $$amarket segmentation
000021593 700__ $$aGrannis, Jennifer L.
000021593 700__ $$aThilmany, Dawn D.
000021593 8564_ $$s42306$$uhttp://ageconsearch.umn.edu/record/21593/files/sp99gr01.pdf
000021593 887__ $$ahttp://purl.umn.edu/21593
000021593 909CO $$ooai:ageconsearch.umn.edu:21593$$pGLOBAL_SET
000021593 912__ $$nMade available in DSpace on 2007-03-07T21:41:39Z (GMT). No. of bitstreams: 1
sp99gr01.pdf: 42306 bytes, checksum: 626ddbdd3f8d5142f2a35ca044e2ea77 (MD5)
  Previous issue date: 1999
000021593 982__ $$gAmerican Agricultural Economics Association>1999 Annual meeting, August 8-11, Nashville, TN
000021593 980__ $$a371