Innovation and Marketing Strategies for GI Products: The Case of Parmigiano Reggiano Cheese as Ingredient
2015
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Details
Title
Innovation and Marketing Strategies for GI Products: The Case of Parmigiano Reggiano Cheese as Ingredient
Keywords
Subject(s)
Issue Date
2015-04
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.206455
Record Identifier
https://ageconsearch.umn.edu/record/206455
PURL Identifier
http://purl.umn.edu/206455
Language
English
Page Range
1 - 25
Total Pages
25