Demand and Prices for Meat, Factors Influencing Their Historical Development
1961
Files
Details
Title
Demand and Prices for Meat, Factors Influencing Their Historical Development
Author(s)
Breimyer, Harold F.
Issue Date
1961-12
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.170866
Record Identifier
https://ageconsearch.umn.edu/record/170866
PURL Identifier
http://purl.umn.edu/170866
Language
English
Total Pages
114
Series Statement
Technical Bulletin
1253
1253
Record Appears in
United States Department of Agriculture (USDA) > Economic Research Service > Technical Bulletins