Farmers Market Consumers: Is Local or Organic Important?

This study uses survey data collected in-person at farmers markets across Nevada to compare the demographics, preferences, and lifestyle habits of fresh vegetable consumers to contribute to the exist­ing body of work examining organic and local food consumption patterns. Specifically, we examine po­tential differences between organic and local food consumer types.


Issue Date:
2010-03
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/162167
Published in:
Journal of Food Distribution Research, Volume 41, Number 1
Page range:
20-24
Total Pages:
5




 Record created 2017-04-01, last modified 2017-11-09

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