FOOD AND CONSUMER ISSUES WORKING GROUP: 1995 FARM BILL PROJECT; FINAL REPORT

The Food and Consumer Issues Working Group has produced this report as part of the 1995 Farm Bill Project. The Group's members represent diverse backgrounds and brought to the discussion a variety of viewpoints. This diversity yielded a well-rounded consensus regarding the key issues, options, and consequences of public policy for food programs and food safety. The report is intended to inform policymakers about the full range of issues and options in these areas.


Issue Date:
1995
Publication Type:
Working or Discussion Paper
PURL Identifier:
http://purl.umn.edu/14426
Total Pages:
65
Series Statement:
Working Paper WP95-02




 Record created 2017-04-01, last modified 2017-08-15

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