Greenhouse Production Technical Procedure for Pollution-Free Food

This procedure specifies production area environment, production technology, prevention and control of plant diseases and insect pests, and production files of pollution-free foods by taking tomato as an example. This procedure is applicable for greenhouse production of pollution-free food in Shandong Province.


Subject(s):
Issue Date:
2012-09
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/142318
Published in:
Asian Agricultural Research, Volume 04, Issue 09
Page range:
64-66
Total Pages:
3




 Record created 2017-04-01, last modified 2017-08-26

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