Consumer Preference Research in the Department of Agriculture

In this review of the consumer preference work that has been carried on in the Bureau, the author covers the purpose, the scope, and selected findings. The program of research provides data which can be beneficial to producers, processors, wholesalers, retailers, and consumers.


Issue Date:
1950-10
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/140434
Published in:
Agricultural Economics Research, Volume 02, Number 4
Page range:
105-112
Total Pages:
8
Series Statement:
Vol. 2, No. 3




 Record created 2017-04-01, last modified 2017-08-26

Fulltext:
Download fulltext
PDF

Rate this document:

Rate this document:
1
2
3
 
(Not yet reviewed)