|Home > The Singapore Pork Market: a Preliminary Assessment of the Potential for Australian Exports|
Australian pig producers, facing a limited domestic market, need to make inroads into export markets. The predominantly Chinese city state of Singapore provides the potential to be a valuable source of demand. The distribution system in Singapore is considered from the perspective of a potential entrant. The potential for Australian producers to take advantage of the Singapore markets are examined, together with the likely impediments to achieving this potential.