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A vast body of literature exists on estimating hedonic price functions which relate the price of wine to its attributes. Some studies have employed producer specific vari [...]
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2021 |
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Most economic studies on expert wine evaluation focus on this evaluation as a determinant of wine prices, whereas most management research on the topic tackles its impact [...]
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2021 |
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Among the Jewish people wine has been a symbol of joy and so significant in their sacred rituals that on feast days they were obligated to see that everyone regardless of [...]
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2021 |
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This study aims to analyse how psychological factors related to the Covid-19 lockdown affected the frequency of wine consumption among Portuguese and Spanish consumers. T [...]
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2021 |
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The standard economic analysis of product-line pricing by Mussa and Rosen (1978) implies that higher-quality varieties command higher absolute mark-ups. It is widely clai [...]
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2021 |
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Unobserved quality challenges the empirical content of signaling theory, and often precludes the valuation of quality signals such as wine names. This paper uses the loca [...]
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2021 |
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Globalization transforms not just the economics of production and exchange in the world, but also the political economy of public policies. We analyze how wine regulation [...]
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2021 |
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Thanks in part to the push for localized supply chains, U.S. hop production is becoming more regionally diverse. Differentiation in geographies implies changes in growing [...]
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2021 |
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The rankings derived from the averages of points assigned by the judges of the red and white wines at the 1980 Contre-degustation Olympiades du Vin are compared to those [...]
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2021 |
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10.
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Much research shows that the ratings that judges assign to wines are uncertain and an acute difficulty in ratings-related research, and in calculating consensus among jud [...]
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2021 |
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