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Staff Papers 33 records found 1 - 10nextSearch took 0.26 seconds. 
1.
Brazil, one of the world's largest producers and exporters of Robusta coffee can experience droughts and poor harvest and becomes a temporary importer of Robusta. The 201 [...]
English | 06 November 2023 | Working or Discussion Paper |
2.
Widely used estimates of food-insecure populations are likely to be biased upwards, lacking adjustment for global increases in sedentary behavior in recent decades. We fi [...]
English | 26 October 2023 | Working or Discussion Paper |
3.
Fiscal tools—taxes and/or subsidies—are increasingly used to address diet-related health problems. However, some studies have found that these tools are markedly more [...]
English | 26 January 2023 | Working or Discussion Paper |
4.
We investigate the determinants of U.S. bilateral imports of olive oil and their dynamics from shocks in foreign supplies and changes in U.S. olive oil demand, using an a [...]
English | 15 December 2022 | Working or Discussion Paper |
5.
The stringency of GMO regulation affects trade of agricultural products among countries. On that account, our investigation attempts to shed the light on the complexity o [...]
English | 18 November 2022 | Working or Discussion Paper |
6.
We analyze the impact of the COVID-19 pandemic and associated policy responses on the global economy and food security in 80 low- and middle-income countries. We use a gl [...]
English | 21 August 2022 | Working or Discussion Paper |
7.
This briefing note reviews the recent surge in world and US fertilizer prices and its causes, from Worldwide supply disruptions, strong demand, various policies exacerbat [...]
English | 12 November 2021 | Working or Discussion Paper |
8.
We provide an overview of major developments in multi- and plurilateral trade agreements over the last 20 years with a focus on the implications for agricultural and food [...]
English | 06 October 2021 | Working or Discussion Paper |
9.
New Plant Engineering Techniques (NPETs) may significantly improve both production and quality of foods. Consumers and regulators around the world might be reluctant to a [...]
English | 12 September 2021 | Working or Discussion Paper |
10.
We review the emerging international body of evidence on attitudes and willingness to pay (WTP) for novel foods produced with New Plant Engineering Techniques (NPETs). NP [...]
English | 24 August 2021 | Working or Discussion Paper |

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